Verof Restaurant
At the ground floor of the hotel, the “AVEROF” Restaurant re-operates, after having stopped its operation in 1978. The “AVEROF” Restaurant loyally continues the tradition of the Greek gastronomy, providing catering services for groups and various events.
The restaurant operates also as a room for breakfast, from 07:00 to 10:30. A generous buffet waits for you there, with traditional dishes, like cream-filled pastry, traditional pies, loukoumades (Fried-dough pastry), pancakes, eggy-bread (avgofetes) and homemade marmalades.
Modern Cafe-Bar
With a view to the much frequented Egnatia str., the hotel’s cafe-bar at the ground floor, offers coffee, juices, refreshments, spirits, sandwiches, toasts, traditional pies, cream-filled pastries, pastries, icecreams. It is open from 8:00 a.m. until very late in the evening.